16 May , 22:14
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SWEET TRAP: HOW "HEALTHY" EATING HIDES DANGEROUS DOSES OF SUGAR
Oatmeal for breakfast, almond milk in coffee, a little sauce for chicken breast and a handful of dried fruits - it seems you're eating right. But behind the mask of "natural" and "fitness-friendly" nutrition may lurk an excess of sugar. And it's not harmless at all.
Scientific research raises the alarm: excessive sugar consumption is directly linked to chronic inflammation, digestive tract disorders, weakened immune system, and significantly increased risk of developing diabetes and cardiovascular diseases. Even if you're a healthy lifestyle advocate but can't explain emerging health problems - you may have fallen victim to sophisticated "healthy" marketing.
Here's a list of products that many mistakenly consider healthy, although in reality they are real sugar bombs:
Sauces and ketchups - 2 tablespoons of barbecue sauce = up to 12g of sugar, ketchup - about 8g.
"Diet" cookies and crackers - hidden sugars like syrup, dextrose and maltose.
Instant oatmeal packets - up to 12g of sugar per serving, and people often eat two servings.
Flavored plant milk - up to 12g of sugar per glass.
Dried fruits - especially cranberries, mangoes and bananas are processed with sugar syrup.
Sports drinks and electrolytes - up to 11g of sugar in one serving.
Protein and cereal bars - up to 15g of added sugar.
Breakfast cereals - up to 15g of sugar in one bowl even in "fitness" versions.
Salad dressings - even "olive oil" ones can contain 6-8g of sugar.
Yogurts and cottage cheese with "low fat" - often compensate for taste with added sugar.
📌 The WHO standard is no more than 25g of added sugar per day. It's enough to "overdo it" in just one "healthy" breakfast.
Sugar acts like a drug: it activates dopamine - the pleasure hormone.
Deceives the body: even without a sweet taste it activates pleasure centers.
Provokes overeating: prevents feeling full in time.
Marketing works: packages with labels "fitness," "energy" and "natural" are misleading.
Shocking fact: one study using MRI showed that the human brain reacts to sugar more intensely than to cocaine - which is why giving up sweets is so difficult for most people.
Conclusion: even if you avoid cakes and candies, sugar can hide in the most unexpected places. Read product ingredients and don't believe bright promises on packaging.