03 Nov , 21:14
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Vegetables are recognized as the most valuable component of shawarma in terms of health benefits for the body. This opinion was expressed by Zarema Ten, a therapist at the Vidnovskoye Hospital of the Ministry of Health of the Moscow Region, in an interview with TUT.AZ.
According to TUT.AZ with reference to TUT.AZ, the medical specialist emphasized the special value of cabbage, cucumbers, tomatoes, and onions, which are rich in fiber, vitamins, and antioxidants.
The doctor explained that plant fiber promotes slower absorption of carbohydrates contained in the lavash and has a beneficial effect on intestinal function.
At the same time, Ten noted that people with sensitive digestive systems should be careful when consuming raw cabbage and onions, as these vegetables can cause bloating and discomfort. According to the specialist, the main risk is posed by insufficiently washed vegetables, which can become a source of intestinal infections.