15 Dec , 21:56
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Japanese Scientists' Breakthrough: Super-resistant Yeast Will Revolutionize Eco-friendly Pharmaceuticals and Cosmetology
Researchers from Osaka City University have achieved a significant scientific breakthrough by creating a unique strain of baker's yeast that demonstrates unprecedented survival in aggressive conditions. The modified microorganisms can produce a valuable organic compound necessary for the pharmaceutical and cosmetic industries hundreds of times more efficiently. The results of the research, which brings closer the era of eco-friendly alternatives to petrochemical production, have been published in the prestigious journal Applied Microbiology and Biotechnology.
The scientific team led by Associate Professor Resuke Yamada focused their efforts on obtaining 2,3-butanediol – a substance with a wide range of applications in the production of pharmaceutical drugs, cosmetics, and chemical materials. The main obstacle to the industrial use of Saccharomyces cerevisiae yeast as a "biofactory" for this compound turned out to be a paradoxical effect: the 2,3-butanediol they produced became toxic to the microorganisms themselves at high concentrations.
This toxicity led to the cessation of yeast culture growth and a sharp drop in productivity, making the biotechnological method of obtaining the substance economically unfeasible.
To overcome this barrier, Japanese scientists applied the method of directed mutagenesis, making targeted changes to the genetic code of yeast. The researchers created four modified strains, which were then subjected to complex stress effects – from ethanol and elevated temperature to acidic environment and high concentrations of the target product.
The real triumph was the YPH499/Co58 strain, which demonstrated a fantastic result: at high concentrations of 2,3-butanediol, it reproduced 122 times more intensively than the original yeast.
Further genetic analysis revealed that the amazing resistance of the new strain is due to the activation of a complex of cellular mechanisms. Modified cells demonstrate an increased ability to neutralize toxic effects and effectively maintain energy homeostasis.
According to the researchers, the developed approach opens up broad prospects for creating sustainable biotechnological processes that can significantly reduce dependence on fossil raw materials and make the chemical industry more environmentally friendly. In the future, such improved microorganisms could become the basis for "green" production of biofuels, pharmaceuticals, and various industrial components.